Pensacola Liquors
    Cook's Brut                    Grand Reserve

    *The Product images shown are for illustration purposes only and may differ from the actual product.

    COOK'S BRUT GRAND RESERVE

    Brut

    750ml

    California, United States
    Pairs well with Beef , Lamb , Poultry , Spicy Foods , Seafood , chicken , Cheese , Salads , Soft cheeses , Charcuterie boards , Veggies (cooked or raw) , Salmon
    $8.79
    Crafted at the Mission Bell Winery in Madera, California, Cook's California Champagne Grand Reserve White Sparkling Wine has a wonderfully complex profile. This bottle of wine is made with a special dose of brandy that accentuates notes of vanilla and toasty yeast. These characteristics blend with pleasing fruit and mild floral notes, providing a harmonious bouquet to this sweet white wine. To fully appreciate this fine wine's complexity, chill the bottle for three to three and a half hours before serving this sparkling white wine at approximately 40 degrees. Since 1859, when Isaac Cook created the first American champagne, Cook's wines have been continuing the tradition of crafting quality champagnes that are perfect for every celebration, from brunch cocktails to champagne toasts at dinner. Please enjoy our wines responsibly.2022 Cook’s Champagne Cellars, Madera, CA
    SKU: 50806

    Wine

    COOK'S BRUT GRAND RESERVE

    Cook's Brut                    Grand Reserve
    $8.79
    750ml
    SKU: 50806
    Pairs well with Beef , Lamb , Poultry , Spicy Foods , Seafood , chicken , Cheese , Salads , Soft cheeses , Charcuterie boards , Veggies (cooked or raw) , Salmon
    0 reviews

    *The Product images shown are for illustration purposes only and may differ from the actual product.

    Qty
    Crafted at the Mission Bell Winery in Madera, California, Cook's California Champagne Grand Reserve White Sparkling Wine has a wonderfully complex profile. This bottle of wine is made with a special dose of brandy that accentuates notes of vanilla and toasty yeast. These characteristics blend with pleasing fruit and mild floral notes, providing a harmonious bouquet to this sweet white wine. To fully appreciate this fine wine's complexity, chill the bottle for three to three and a half hours before serving this sparkling white wine at approximately 40 degrees. Since 1859, when Isaac Cook created the first American champagne, Cook's wines have been continuing the tradition of crafting quality champagnes that are perfect for every celebration, from brunch cocktails to champagne toasts at dinner. Please enjoy our wines responsibly.2022 Cook’s Champagne Cellars, Madera, CA

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